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Our December Recipe - Summer Snow Sorbet

A Summer Treat to Keep You Cool

What better way to stay cool and refreshed this summer then with some homemade Summer Snow Sorbet? Beat the heat and satisfy the whole family!


  • 700ml of your favourite Summer Snow Juice (try some sparkling for extra zing!)
  • 1 egg white lightly beaten


Combine juice and egg white. Pour into chilled ice cream maker or bowl and churn until mixture comes to desired consistency. Serve in a cup or cone with your favourite fruit to garnish! Delicious!